Crunchy Yoghurt Cups

Yields20 Servings

10 cups Greek yoghurt, reduced-fat

5 cups wholegrain breakfast cereal e.g. bran cereal, muesli

5 cups strawberries, sliced (or other fruit)

Honey, to lightly drizzle

Ground cinnamon, to sprinkle

Place ½ cup of yoghurt in the bottom of each cup.

Add ¼ cup of sliced strawberries on top of yoghurt layer.

Then add cereal on top.

Finish with a light drizzle of honey and a sprinkle of cinnamon.

Nutrition Facts

Serving Size 250mL

Servings 20