Crunchy Yoghurt Cups
10 cups Greek yoghurt, reduced-fat
5 cups wholegrain breakfast cereal e.g. bran cereal, muesli
5 cups strawberries, sliced (or other fruit)
Honey, to lightly drizzle
Ground cinnamon, to sprinkle
Place ½ cup of yoghurt in the bottom of each cup.
Add ¼ cup of sliced strawberries on top of yoghurt layer.
Finish with a light drizzle of honey and a sprinkle of cinnamon.
Serving Size 250mL
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