Print Options:

North Pole Pinwheels

Yields12 Servings

 1 ½ cups wholemeal self-raising flour
 1 cup Greek yoghurt, reduced-fat
 2 tbsp tomato paste, reduced-salt
 1 cup baby spinach, chopped
 ½ red capsicum, chopped
  cup feta, reduced-fat, crumbled
1

Preheat oven to 180ÂșC.

2

Line a large baking tray with baking paper.

3

Combine flour and yoghurt in a bowl until a dough forms.

4

Turn dough out onto a floured surface and knead for 5 minutes.

5

Using a rolling pin, roll dough out into a rectangle, about 1cm thick.

6

Spread tomato paste evenly over dough.

7

Top dough with spinach, capsicum and feta.

8

Starting from one of the long edges, roll dough up into a log.

9

Using a sharp knife, cut log into 1cm pieces.

10

Place pinwheels on baking tray and bake for 15-20 minutes, or until golden.

Nutrition Facts

Servings 0

Powered by WishList Member - Membership Software