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Toasty Trees

Yields10 Servings

 10 slices bread, preferably wholemeal or multigrain
 5 tsp honey
 1 tsp cinnamon

Preheat oven to 200ÂșC and line baking tray with baking paper.


Using a rolling pin, roll the slices of bread until thin and flat.


Using a tree cookie cutter, cut shapes out of your bread, and set the leftover crusts aside. Place the bread trees on your lined baking tray.
Note: It will depend on the size of your cookie cutter, but the one we used gets 3 trees per slice of bread.


Evenly distribute the honey across each bread tree. Spread it out until the whole tree surface is covered.


Bake bread trees in oven for 5 minutes or until crispy.


Evenly sprinkle cinnamon across each toasty tree to finish.


Serve 3 toasty trees as a delicious snack.

Nutrition Facts

Servings 0

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