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Tuna Nicoise Salad

Yields12 Servings

 600 g green beans, blancched and sliced lengthways
 2 x 425 g tin tuna
 12 x chat potatoes, boiled and cut into quarters
 1 x punnet cherry tomatoes, halved
 250 ml Caesar dressing (made with unsaturated oil such as sunflower oil)
 ½ bunch parsley, chopped
 24 x black olives, halved
 12 x eggs, boiled and cut in quarters
1

Place beans, tuna, potatoes and cherry tomatoes in a bowl and mix together.

2

Fold in the Caesar dressing and parsley.

3

Divide the bean mix into serving containers and sprinkle the olives evenly over the top.

4

Place four quarters of egg on each salad.

Nutrition Facts

Serving Size 293g

Servings 0


Amount Per Serving
Calories 308
% Daily Value *
Total Fat 16.3g26%

Saturated Fat 2.8g14%
Sodium 492mg21%
Total Carbohydrate 13.3g5%

Dietary Fiber 3.5g15%
Sugars 3.1g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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